Potatoes are a versatile and commonly consumed vegetable that offer a range of essential nutrients and health benefits. Here’s a detailed look at their nutritional profile:
Benefits:
- Rich in Complex Carbohydrates: Provides a good source of energy.
- High in Dietary Fiber: Supports digestive health, helps maintain regular bowel movements, and can aid in weight management.
- Good Source of Vitamins and Minerals: Provides important vitamins and minerals, including vitamin C, vitamin B6, potassium, and manganese.
- Contains Antioxidants: Includes compounds like flavonoids, carotenoids, and phenolic acids, which help reduce inflammation and protect cells from damage.
- Supports Heart Health: The potassium content helps regulate blood pressure and supports heart health.
- Supports Immune Health: Vitamin C boosts the immune system and promotes skin health.
Nutrition Facts (per 100 grams of raw potato, with skin):
- Calories: 77 kcal
- Carbohydrates: 17.58 grams
- Sugars: 0.82 grams
- Dietary Fiber: 2.2 grams
- Protein: 2.02 grams
- Fat: 0.09 grams
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