Apples are one of the most popular and nutritious fruits available. They are rich in essential nutrients and provide various health benefits. Here’s a detailed look at their nutritional profile:
Benefits:
- High in Dietary Fiber: Supports digestive health, helps maintain regular bowel movements, and can aid in weight management.
- Rich in Antioxidants: Contains flavonoids and polyphenols that help reduce inflammation and protect cells from damage.
- Good Source of Vitamins and Minerals: Provides important vitamins and minerals, including vitamin C, potassium, and vitamin K.
- Supports Heart Health: The fiber, antioxidants, and potassium content may help lower cholesterol levels and improve heart health.
- Hydrating Properties: High water content helps keep the body hydrated.
- Low in Calories: Suitable for a healthy, low-calorie diet.
Nutrition Facts (per 100 grams of raw apple with skin):
- Calories: 52 kcal
- Carbohydrates: 13.81 grams
- Sugars: 10.39 grams
- Dietary Fiber: 2.4 grams
- Protein: 0.26 grams
- Fat: 0.17 grams
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